Sara Haas, RDN, LDN, is a food and nutrition expert with formal training in the culinary arts. She has been a registered and licensed dietitian since 2002 and a professional chef since 2008. Her day-to-day includes creating and testing recipes, taking pictures of food, writing fun and educational pieces for online and print publications, and helping private clients with menu planning and cooking. Sara is the author of “Taco! Taco! Taco!” and a co-author of “The Fertility Foods Cookbook.” She was culinary and nutrition instructor and served as a National Academy of Nutrition and Dietetics Media Spokesperson. She has been featured in multiple places such as Shape Magazine, The Huffington Post, and Epicurious.