Some foods can increase the levels of uric acid in your blood and cause gout flares. Research suggests that tomatoes are one food that can raise uric acid for some people.
Read on to learn more about the pros and cons of tomatoes for people with gout.
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That means that tomatoes could cause a gout flare in one person, but not cause any reaction at all in another. Additionally,
This is why cutting out foods that cause uric acid production may help control flare-ups for some people, but other people won’t feel a difference no matter what foods they eat. Carefully tracking the food you eat and paying attention to any gout flares that follow can help you determine if tomatoes, or any other foods, are triggers for you.
Gout is a form of arthritis that
Tomatoes are a gout trigger for some people. If tomatoes cause you to have gout flares, it’s a good idea to replace them with other healthy ingredients. This might include:
- bell peppers
You can experiment to find what works best for you. You might find that the best substitute for tomatoes depends on the dish. For example, you might use roasted red peppers to substitute for tomatoes on sandwiches, but use an eggplant paste to substitute when you’re making a sauce that calls for tomato paste.
You can develop recipes and substitutions as you learn what substitutes you enjoy the most. Online cooking and recipe apps can be a great source for finding creative substitutions.
Tomatoes are linked to a higher level of uric acid in your blood. That means that they can be a gout trigger for some people. However, tomatoes aren’t a gout trigger for everyone. In fact, tomatoes might help reduce inflammation and gout symptoms for some people. The best way to know if tomatoes are a trigger for you is to keep a food journal.