Common causes of hemorrhage during labor and delivery include:

  • atony of the uterus (failure of the uterus to contract after delivery);
  • tears in the vagina or cervix;
  • fragments of the placenta remaining in the uterus;
  • placenta previa (when the placenta implants too close to the cervix);
  • placenta accreta (when the placenta implants too deep in the wall of the uterus);
  • rupture of the uterus; and
  • Inherited abnormalities in blood clotting.

The average blood loss during a normal vaginal delivery is approximately 500 cubic centimeters (half of a liter), compared to approximately 1,000 cubic centimeters (one liter) during a cesarean section. Of note, the circulating blood volume of a pregnant woman is nearly 50% greater than in the non-pregnant state. Approximately 4% of vaginal deliveries result in postpartum hemorrhage (excessive blood loss after delivery); between 6 to 7% of cesarean sections result in postpartum hemorrhage.