Advertisement

No-Bake Peanut Butter Oatmeal Cookies

These no-bake cookies are perfect for when you want a little something healthy in a hurry.

Trick: If you’re allergic to peanuts, substitute sesame seed butter instead of the peanut butter. 

Advertisement
Advertisement
Advertisement

Ingredients

  • 3 tablespoons skim milk
  • 1/3 cup sugar
  • 1 tablespoon cocoa powder
  • 1½ teaspoons vanilla
  • 1/3 cup crunchy peanut butter
  • 1 cup quick-cooking oatmeal
  • 2 tablespoons wheat germ

Instructions

In a large saucepan, whisk together milk, sugar and cocoa and bring to a boil over medium-high heat—making sure to whisk constantly.

Remove from heat, add peanut butter and vanilla and stir until smooth. 

Advertisement
Advertisement

Add oatmeal and wheat germ. Stir vigorously to combine.   

Drop by heaping tablespoons onto parchment paper and allow setting for at least one hour. 

Nutrition

Servings 12
Serving Size 1 cookie
Calories 98
Total Fat 4.3 g
Sat Fat 0.7 g
Cholesterol 0 mg
Sodium 38 mg
Potassium 82 mg
Carbohydrate 13 g
Protein 3 g
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement