Diet Diva
Diet Diva

Get advice on healthy eating, nutrition, and weight loss from expert dietitian Tara Gidus. 

See all posts »

Super Food of the Week: Tomatillos

TEXT SIZE: A A A

These tiny, tangy members of the tomato family are loaded with vitamins and cancer-fighting antioxidants.A member of the tomato family and native to Central America, a tomatillo (“little tomato” in Spanish) is a small, round fruit that is usually green or yellow and surrounded by a papery husk. They are used in many Mexican dishes to give them a tangy, citrus kick, and are also used to make salsa verde. 

Tomatillos not only taste great but they also contain a substantial amount of vitamins and minerals and are great for your health, making them my super food of the week!

Here are some health benefits of tomatillos:

  • Fiber to improve digestion
  • Rich source of vitamins C and K, potassium, magnesium, and iron
  • Low in calories, sodium, cholesterol, and saturated fat
  • Antioxidants with anticancer properties

Tomatillos are found in the produce section of your supermarket, usually near the avocados and jalapenos. When buying tomatillos, make sure they are firm and tightly attached to their husk. Their husk should be light brown or green and the inside should be green. If the inside is yellow that means it is fully ripened and will not be as tangy. Tomatillos can stay fresh for up to 2 weeks and can also be stored for up to a month if you peel the husk and place in a re-sealable plastic bag in the refrigerator. They can also be stored whole or sliced in the freezer. 

Here are some ways you can include tomatillos in your diet:

  • Salsas
  • Tamales
  • Enchiladas
  • Chicken and pork stews
  • Chili
  • Salads 

Check out this great recipe and enjoy some tomatillo salsa tonight!

 

  • 1

Tags: Healthy Eating , Superfood of the Week

Was this article helpful? Yes No

Recommended for You

  • Let's Talk About Chili

    By: Tara Gidus, MS, RD, CSSD, LD/N
    Nov 09, 2012

    I’m sure we may all have a special memory that involves chili. This warm dish often signifies fall and cool weather; it warms you up from the inside out. Maybe you had chili while sitting snuggling by the fire, a chili cheese dog right after a ...

    Read more »

  • A Tribute to Oatmeal

    By: Tara Gidus, MS, RD, CSSD, LD/N
    Nov 02, 2012

    This past Monday marked National Oatmeal day, and what’s a better way to celebrate than a warm bowl of oats in the morning? Growing up I’d have instant oatmeal in the car ride to school. My mom wasn’t a huge fan of oatmeal, or so she thought, a...

    Read more »

  • Bites for a Healthy Pregnancy

    By: Tara Gidus, MS, RD, CSSD, LD/N
    Oct 31, 2012

    Pregnancy is a wonderful experience, but it doesn’t come without its challenges, especially if it’s your first. I remember hearing all sorts of pregnancy advice and old wives tales during my pregnancy from well meaning family and friends, but ...

    Read more »

  • Family Dinner Time

    By: Tara Gidus, MS, RD, CSSD, LD/N
    Oct 29, 2012

    Growing up, my family always sat down to dinner to eat together. It was a time to catch up on our days and discuss anything that was going on at school or in after school activities. I definitely feel like this made our family closer and we wer...

    Read more »

Advertisement

About the Author


MS, RD, CSSD, LD/N

Tara Gidus is a nationally recognized expert and spokesperson on nutrition and fitness.

Recent Blog Posts

Advertisement
Advertisement