It's no secret that I am a big fan of popchips. I have written about them before and I just read an article in USA Today about the CEO of popchips, Keith Belling. He is completely dedicated to building the popchips brand, and in just over 2 years popchips has gained quite a following!
My favorite flavor is the BBQ and my son Basil always asks for the "red popchips" as they are his favorite flavor as well. I have heard rumblings that there is a jalapeno flavor coming out soon and I can't wait!
Popchips are the next generation potato chips that are not baked or fried, but popped when heat and pressure are applied. They are made very much like rice cakes, but taste so much better!
Nutritionally, they have no trans fat or cholesterol and most flavors have no saturated fat (only sour cream and onion and cheddar have very small amounts). Heart healthy snacking!
Have you tried popchips? Leave a comment and let me know what you think!