Ophiopogon

Description

Ophiopogon is a perennial herbaceous plant that is native to the Orient. Under the name mai men dong, its tuberous root is a highly prized and indispensable part of Chinese herbal medicine. In addition, this plant's graceful, grass-like leaves and tiny bell-shaped flowers have made it a popular landscaping ground cover. It is commonly known in the Western world as lily-turf or Liriope spicata, and is a member of the lily, or Liliaceae, family.

The tufted mounds that ophiopogon forms are usually about 1 ft (30cm) in height and diameter. On closer examination, the individual leaves of the plant resemble straps 0.25 in (0.6 cm) to almost 2 in (5 cm) in width and up to 16 in long (40.6 cm), depending upon the species. Ophiopogon leaves are evergreen and have a leathery appearance. Ophiopogon japonicus, the species most used in Oriental herbal medicine, has leaves with serrated edges. Subspecies of ophiopogon include several with a great variety of ornamental leaves, ranging from all-green to green with white, cream-colored or golden edges. The more decorative ophiopogon plants, such as Liriope muscari (blue lily-turf) or Christmas tree lily-turf, have larger lavender, blue-violet, or white bell-shaped flowers in clusters growing from upward-reaching spikes 4–6 in (approximately 10–15 cm) high. The flowers appear in mid-summer, and are followed by shining blackberry-like seeds that remain throughout the winter.

Ophiopogon grows best in warm climates, but is remarkably adaptable. There are species of this plant that grow and thrive in either full sun or full shade. Ophiopogon is able to tolerate a very wide variety of adverse conditions, including extreme heat, soil that is dry even to the point of drought, or high humidity. There are both erect and creeping types of ophiopogon. Liriope spicata, also known as Ophiopogon japonicus, is a creeping variety with fast-spreading, slender tuberous roots that can prove to be quite invasive. It forms a rhizome with smaller fibrous roots growing outward; the tuber itself has a bittersweet taste. Ophiopogon japonicus is also better able to tolerate cold than other varieties. All types of ophiopogon are propagated by division.


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