Glycogen Storage Diseases

Definition

Glycogen is a form of stored glucose that the body uses as an energy source. Glycogen storage disease (GSD) involves defects that cause an abnormal accumulation of glycogen, usually found in the liver, muscle, or both. When accumulation occurs in the liver, glycogen storage diseases result in liver enlargement and in conditions ranging from mild hypoglycemia to liver failure. When the accumulation occurs in muscle, glycogen storage diseases result in conditions ranging from difficulty exercising to cardiac and respiratory failure.

Description

Glucose is a simple sugar that functions as a critical energy source for most bodily functions. Glucose can be acquired through the diet or formed within the bodily cells. Levels of glucose in the blood are maintained in a very narrow range, before and after the ingestion of food. Eating a meal supplies a high level of dietary glucose. Hormones, such as insulin, assist in the removal of glucose from the blood and into cells to be used as energy. Excess glucose is accumulated in the form of glycogen as a type of easily mobilized energy storage for use when food is not plentiful. Even while sleeping, glycogen stores are available to maintain blood glucose levels and energy for life.

The process of the formation of glycogen sheets is termed glycogenesis, and is stimulated by hormones, such as insulin. The process of the breakdown of sheets of glycogen into usable glucose is termed glycogenolysis, and is also under tight control. Hormones that stimulate glycogenolysis control enzymes to remove only the necessary amount of glucose from glycogen stores. With an average daily food intake, glycogen stores are constantly being built up and broken down based on the needs of the body. Average glycogen stores serve as a short-term supply of glucose, and need to be replenished daily. Glycogen serves as energy storage in every organ, but the liver and skeletal muscles are the main sites of glycogen deposition. The brain is dependent upon glucose for energy, and so requires a certain level of blood glucose to be available at all times. Because the brain has only minimal glycogen stores, it is mainly dependent on glycogen from other organs, such as the liver.

Glycogen has separate functions in liver and muscle. Muscle uses glycogen as a fuel source with which to produce energy during activity. As muscle is being used, glycogen stores are being broken down into glucose, turned into cellular energy called ATP, and depleted. In the liver, glycogen is mainly used as a maintenance energy source for the entire body, and is responsible for keeping blood glucose levels in a stable range. After ingestion of dietary glucose, the liver takes up many food breakdown products from the bloodstream, converts them into glucose, and stores them as glycogen. Some time after a meal, when blood glucose levels naturally fall, the liver uses its glycogen stores to replenish the blood with glucose. Organs that cannot create enough glycogen of their own are thus supplied.

Glycogen storage diseases may involve defects in glycogen breakdown or formation in muscle, liver, or both muscle and liver. Some classic features of GSDs that primarily involve muscle are muscle cramps, exercise intolerance, and easy fatigability. Some classic features of GSDs that primarily involve liver are liver enlargement, liver function defects, and hypoglycemia. Most GSDs can have subtypes with onset at different stages of life. There are many types of GSD that involve different defects in glycogen utilization. The types of GSD that are best described are types I through VIII, each with a distinct name and profile.


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