Chickenpox Vaccine

Definition

Chickenpox vaccine or varicella zoster vaccine (VZV) is an injection that protects children from contracting chickenpox (varicella), one of the most common childhood diseases.

Description

VZV consists of living but attenuated (weakened) varicella zoster, the virus that causes chickenpox. The weakened virus induces a child's immune system to develop antibodies against the varicella virus without causing the disease. Thus it prevents children from contracting chickenpox. Prior to the introduction of VZV, approximately 4 million Americans contracted chickenpox each year, and 95 percent of children contracted the disease before the age of 18. The vaccine first became available in the United States in 1995 and is produced by Merck & Company under the trade name Varivax.

Vaccine development

A sample of the varicella zoster virus was isolated from the blood of a three-year-old Japanese boy in 1972. A Japanese researcher, Michiaki Takahashi, attenuated the virus by growing it in various animal and human cell cultures. He then tested it on children and found that it was effective in preventing chickenpox. This "Oka" varicella strain, named after the original infected child, was licensed by Merck in 1981 and used to develop Varivax. The vaccine was clinically tested for safety and effectiveness.

Producing sufficient quantities of the vaccine to immunize all children against chickenpox has proven to be a major obstacle. Weakened viruses for vaccines are grown in cell cultures. However unlike other weakened viruses, varicella zoster remains in the cell rather than being secreted from the cell and collected from the culture medium. Thus the infected cells must be collected and broken open by ultrasound. The released virus is extremely sensitive to heat caused by ultrasound, and Merck scientists had to determine the precise conditions for opening the cells and releasing the virus unharmed. The company built a new production facility for Varivax that uses robots to strictly control the ultrasound procedure.

In addition to the live attenuated varicella virus, Varivax contains:

  • bovine (cow) albumin or serum
  • sodium ethylenediamine tetraacidic acid (EDTA)
  • gelatin
  • monosodium glutamate
  • protein from the human cell line MRC-5
  • neomycin, an antibiotic
  • phosphate buffers
  • sodium chloride
  • sucrose

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