Calcium Health Article

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Bibliography

Berkow, Robert, ed. (1997). The Merck Manual of Medical Information, Home Edition. Whitehouse Station, NJ: Merck & Co.

National Research Council (1989). Recommended Dietary Allowances, 10th edition. Washington, DC: National Academy Press.

Olendorf, Donna; Jeryan, Christine; and Boyden, Karen, eds. (1999). The Gale Encyclopedia of Medicine. Farmington Hills, MI: Gale Research.

Internet Resources

Food and Nutrition Board (1999). Dietary Reference Intakes for Calcium, Phosphorous, Magnesium, Vitamin D, and Fluoride. Washington, DC: National Academy Press. Available from <http://www.nap.edu>

Gregory, Philip J. (2000) "Calcium Salts." Prescriber's Letter Document #160313. Available from <http://www.prescribersletter.com>

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Author Info: Donna Staton, Marcus Harding, The Gale Group Inc., Macmillan Reference USA, New York, Gale Encyclopedia of Nutrition and Well Being, 2004
 
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