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  • Basic Info
Licensed from
Generic: Acacia
treats Plaque and Hypercholesterolemia
               



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Tradition

WARNING: DISCLAIMER: The below uses are based on tradition, scientific theories, or limited research. They often have not been thoroughly tested in humans, and safety and effectiveness have not always been proven. Some of these conditions are potentially serious, and should be evaluated by a qualified healthcare provider. There may be other proposed uses that are not listed below.
Astringent, blood clots, cancer, contraception, cosmetic, dandruff, diabetes, flavoring agent, food additive, gingivitis, hepatitis, HIV, indigestion, infection, inflammation, leprosy, lice, parasites (visceral leishmaniasis), pharyngitis, renal failure, sexually transmitted diseases (Acacia nilotica), stomatitis (mouth sores).

Dosing

Adults (18 years and older)

There is no proven safe or effective dose for Acacia. Traditionally, 5 grams twice daily for four weeks has been used.

Daily use of a chewing stick of Acacia arabica may be effective for plaque; studies have shown positive results in as little as seven days.

Children (younger than 18 years)

Insufficient available evidence.

Safety

DISCLAIMER: Many complementary techniques are practiced by healthcare professionals with formal training, in accordance with the standards of national organizations. However, this is not universally the case, and adverse effects are possible. Due to limited research, in some cases only limited safety information is available.

Allergies

Avoid in individuals with a known allergy or hypersensitivity to acacia or the Fabaceae or Leguminosae family. There is cross- sensitivity between acacia and rye grass pollen allergens and date palm.

Avoid in individuals with a known allergy or hypersensitivity to pollen, particularly mimosa, other pollens, bee pollen, other inhalants and foods containing related substances.

Side Effects and Warnings

Acacia gum is regarded as safe when used orally and in amounts commonly found in foods. Acacia has generally recognized as safe status (GRAS) for use in foods in the United States.

When sucked or chewed, acacia may cause gastrointestinal disturbances and neurological side effects.

Allergic reactions including asthma, rhinitis, conjunctivitis and rash may occur.

Acacia senegal can cause minor gastrointestinal disturbances such as bloating, loose stools, and flatulence. Side effects may diminish with continued use.

Iridocyclitis, a type of anterior uveitis, can be caused by acacia thorns.

Use cautiously in patients taking amoxicillin or iron.

Use cautiously in patients with respiratory disorders

Be aware that the fiber of acacia may impair the absorption of oral drugs.

Be aware that tannins from Acacia catechu L. plant may contribute to oral and esophageal cancer when combined with other substances that also contain high amounts of tannins.

Pregnancy and Breastfeeding

Acacia is not recommended in pregnant or breastfeeding women due to a lack of available scientific evidence.

               
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