Tuesday, February 14, 2012
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Staphylococcus Aureus Food Poisoning Learning Center

Causes could include:
Staphylococcus aureus food poisoning is often caused when a food handler contaminates food products that are served or stored at room- or refrigerator temperature. Common examples of such foods are desserts (especially custards and cream-filled or...
Source:ADAM
Date:October 15, 2009
Defined by the World Health Organization (WHO) as diseases "of an infectious or toxic nature caused by, or thought to be caused by, the consumption of food or water," food-borne diseases are an important cause of morbidity and economic loss worldw...
Source:Gale Encyclopedia of Public Health
Groundwater can be defined as any body of water that is contained in underground waterways known as aquifers. Because groundwater flows through compressed gravel and soil deposits, it flows very slowly. John Cary Stewart, in Drinking Water Hazards...
Source:Gale Encyclopedia of Public Health
Food poisoning is a general term for health problems arising from eating food contaminated by viruses, chemicals, or bacterial toxins. Types of food poisoning include bacterial food poisoning, shellfish poisoning, and mushroom poisoning. The medic...
Source:Gale Encyclopedia of Alternative Medicine
Food poisoning refers to illness arising from eating contaminated food. Food may be contaminated by bacteria, viruses, environmental toxins, or toxins present within the food itself, such as the poisons in some mushrooms or seafood. Symptoms of fo...
Source:Gale Encyclopedia of Children's Health
One of the many luxuries Americans enjoy is access to the safest and most abundant food supply in the world. This stems from many advances and improvements in food safety, sanitation, and crop production that reduce the chance of food-safety probl...
Source:Gale Nutrition and Well-Being A to Z
Food poisoning is a general term for health problems arising from eating contaminated food. Food may be contaminated by bacteria, viruses, environmental toxins, or toxins present within the food itself, such as the poisons in some mushrooms or cer...
Source:Gale Encyclopedia of Medicine
Salmonella food poisoning is a bacterial food poisoning caused by the Salmonella bacterium. It results in the swelling of the lining of the stomach and intestines ( gastroenteritis ). While domestic and wild animals, including poultry, pigs, cattl...
Source:Gale Encyclopedia of Medicine
Food poisoning is a general term for health problems arising from eating contaminated food. Food may be contaminated by bacteria , viruses , environmental toxins, or toxins present within the food itself, such as the poisons in some mushrooms. Sym...
Source:Gale Encyclopedia of Nursing and Allied Health
Salmonella food poisoning is a bacterial infection that causes inflammation (swelling) of the lining of the stomach and intestines ( gastroenteritis ). The causative bacteria is called Salmonella . While domestic and wild animals, including poultr...
Source:Gale Encyclopedia of Children's Health
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