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Food poisoning is the result of eating organisms or toxins in contaminated food. Most cases of food poisoning are from common bacteria such as Staphylococcus or E. coli. |
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Botulism
Botulism is a rare but serious illness caused by the bacteria Clostridium botulinum. The bacteria may enter the body through wounds, or they may live in improperly canned or preserved food.
Botulism is a rare but serious illness caused by the bacteria Clostridium botulinum. The bacteria may enter the body through wounds, or they may live in improperly canned or preserved food. 
Staphylococcus Aureus Food Poisoning
Staph aureus food poisoning is an illness that results from eating food contaminated with a toxin produced by the Staphylococcus aureus bacteria.
Salmonella Food Poisoning
Salmonella enterocolitis is an infection in the lining of the small intestine caused by Salmonella bacteria.
Salmonella enterocolitis is an infection in the lining of the small intestine caused by Salmonella bacteria. Topics
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