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Exposure to Respiratory Secretion
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Exposure to Contaminated Substance
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Pneumonia is a lung infection that can be caused by many different germs, including bacteria, viruses, and fungi.This article discusses describes pneumonia that occurs in a person whose ability to fight infection is greatly reduced because their i...
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You have either undergone a procedure or been diagnosed with an illness that has made you "immunocompromised.” This means that your immune system is very weak, making it difficult to fight off infection. Certain cancers, cancer treatments, HIV infection, and transplant surgery are examples of things that can make you immunocompromised. You must be very careful—even the slightest infection can carry the risk of hospitalization or death. This sheet gives precautions you can follow to protect yourself from infection. You will need to follow them until your doctor tells you that you can stop. You may need to be careful for the rest of your life.
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Food poisoning is a general term for health problems arising from eating food contaminated by viruses, chemicals, or bacterial toxins. Types of food poisoning include bacterial food poisoning, shellfish poisoning, and mushroom poisoning.
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Food poisoning is the result of eating organisms or toxins in contaminated food. Most cases of food poisoning are from common bacteria such as Staphylococcus or E. coli.Food poisoning can affect one person or it can occur as an outbreak in a group...
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Detailed information on food poisoning, including causes, symptoms, treatment, and prevention
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Food poisoning refers to illness arising from eating contaminated food. Food may be contaminated by bacteria, viruses, environmental toxins, or toxins present.within the food itself, such as the poisons in some mushrooms or seafood.
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Food poisoning is a general term for health problems arising from eating contaminated food. Food may be contaminated by bacteria, viruses, environmental toxins, or toxins present within the food itself, such as the poisons in some mushrooms or cer...
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Food poisoning is a general term for health problems arising from eating contaminated food. Food may be contaminated by bacteria, viruses, environmental toxins, or toxins present within the food itself, such as the poisons in some mushrooms.
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