Monday, May 28, 2012
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Dehydration Learning Center

Diarrhea is loose, watery, and frequent stool. Diarrhea is considered chronic (long-term) when you have had loose or frequent stools for more than 4 weeks.
Source:ADAM
Date:February 19, 2009
To most persons, diarrhea means an increased frequency or softer consistency of bowel movements; however, the medical definition is more exact than this. Diarrhea best correlates with an increase in stool weight; stool weights above 300 g per day ...
Source:Gale Encyclopedia of Alternative Medicine
Vomiting is the forceful discharge of stomach contents through the mouth.
Source:Gale Encyclopedia of Alternative Medicine
Diabetes is a chronic (lifelong) disease marked by high levels of sugar in the blood. See also: Gestational diabetes; Type 1 diabetes; Type 2 diabetes; Metabolic syndrome.
Source:ADAM
Date:May 20, 2009
Diabetes is a chronic (lifelong) disease marked by high levels of sugar in the blood. Those with diabetes are at high risk for a number of complications. See also: Diabetes; Gestational diabetes; Metabolic syndrome; Type 1 diabetes; Type 2 diabetes.
Source:ADAM
Date:May 20, 2009
Diabetes mellitus is a condition in which the pancreas no longer produces enough insulin or when cells stop responding to the insulin that is produced, so that glucose in the blood cannot be absorbed into the cells of the body. Symptoms include fr...
Source:Gale Encyclopedia of Medicine
Gestational diabetes mellitus (GDM) is a condition that occurs during pregnancy . Like other forms of diabetes, GDM involves a defect in the way the body processes and uses sugars (glucose) in the diet. Gestational diabetes, however, has a number ...
Source:Gale Encyclopedia of Nursing and Allied Health
Diabetes mellitus is a common metabolic disorder resulting from defects in insulin action, insulin production, or both. Insulin, a hormone secreted by the pancreas, helps the body use and store glucose produced during the digestion of food. Charac...
Source:Gale Nutrition and Well-Being A to Z
Diabetes mellitus is a condition that occurs when either the pancreas does not produce enough insulin or the body's cells stop responding to the insulin that is produced. In either case, glucose in the blood cannot be absorbed or used by the cells...
Source:Gale Encyclopedia of Nursing and Allied Health
Gestational diabetes is a condition that occurs during pregnancy . Like other forms of diabetes, gestational diabetes involves a defect in the way the body processes and uses sugars (glucose) in the diet. Gestational diabetes, however, has a numbe...
Source:Gale Encyclopedia of Medicine
Diabetes is the Greek term for "passing through," a phrase used to describe multiple diseases characterized by excessive urination. There are multiple forms of diabetes. The most frequently described is diabetes mellitus, a chronic disorder involv...
Source:Gale Encyclopedia of Genetic Disorders Part II
Diabetes mellitus is a chronic disease in which the body is not able to correctly process glucose for cell energy due to either an insufficient amount of the hormone insulin or a physical resistance to the insulin the body does produce. Without pr...
Source:Gale Encyclopedia of Children's Health
A serious disorder caused by an absence of or insufficient amount of insulin in the bloodstream. Insulin is a hormone produced by the pancreas in varying amounts, depending on the concentration of glucose (sugar). When the pancreas is unable to se...
Source:Gale Encyclopedia of Childhood and Adolescence
Diabetes mellitus describes a group of diseases in which there is an elevated level of the sugar glucose, the body's main source of energy for cellular functions, in the blood. The level of glucose, as well as other "fuel" molecules, is increased ...
Source:Gale Encyclopedia of Genetic Disorders Part I
A fever is any body temperature elevation over 100.4°F (38°C).
Source:Gale Encyclopedia of Children's Health
Fever is the temporary increase in the body's temperature, in response to some disease or illness. A child has a fever when their temperature is at or above one of these levels: 100.4 F (38 C) measured in the bottom (rectally; 99.5 F(37.5 C) measu...
Source:ADAM
Date:December 1, 2009
Fever is defined as an abnormally high body temperature or a regulated rise to a new set point of body temperature. While a body temperature above 100°F(37.8°C) is considered to be a fever by some clinicians, a significant fever is usually defined...
Source:Gale Encyclopedia of Nursing and Allied Health
A fever is any body temperature elevation over 100°F (37.8°C).
Source:Gale Encyclopedia of Medicine
An elevated body temperature. While the standard for normal body temperature is 98.6°F (37°C), normal body temperatures actually fluctuate within a range of one to two degrees, making it impossible to formulate a precise definition of fever based ...
Source:Gale Encyclopedia of Childhood and Adolescence
Normal body temperature varies somewhat from one individual to another but displays a general range and pattern around the "normal" temperature of 98.6°F. Early morning body temperature may be as low as 97°F, and as high as 99.3°F in the afternoon...
Source:Gale Encyclopedia of Cancer
Hyperthermia is the use of therapeutic heat to treat various cancers on and inside the body.
Source:Gale Encyclopedia of Cancer
Hyperthermia involves raising the body's core temperature as a means of eradicating tumors. The treatment simulates fever . Some therapies actually bring on fever through the introduction of fever-causing organisms, while others raise body tempera...
Source:Gale Encyclopedia of Alternative Medicine
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